Hello!

I’m a writer, editor, product reviewer, and social media manager based in Boston, MA. I hold a Bachelor’s Degree in Writing, Literature & Publishing with a minor in Journalism from Emerson College, and I’ve had work published in Reviewed, USA Today, The Boston Globe, Culture Magazine, Boston Magazine, and more. Check out my digital and print articles.

Currently I work as the Kitchen & Cooking Editor at Reviewed (part of the USA Today Network), where I test products and write and edit articles covering all things food. I also contribute to the Reviewed Kitchen Instagram account, where I design graphics and edit videos to promote our editorial content.

Part-time, I also work as the social media manager for Boston-based food and hotel photographer Adam DeTour.

Aside from my work at Reviewed, I love writing about anything from food and entertainment to news and social justice issues. In my spare time, you can find me scrolling through social, staring at a magazine rack, or experimenting in the kitchen.

Contact me here!